This recipe is an adaptation from howtocookthat.com and I highly recommend it to my fellow chocolate lovers. The recipe is in two parts, the brownie and the chocolate ganache. To make the brownie mix molten butter, sugar, eggs, flour, baking powder and cocoa. I added nuts to this mixture. Add to your greased baking tin and bake at 180 C. When ready, use...
I love veggie spring rolls, even though I generally keep away from fried foods, this is one of those exceptions. I buy the pastry/wrapper from the supermarket because it saves time, I usually leave it in the freezer until I'm ready and it is usually enough for multiple uses. For the veggies, I say eye ball it, depending on how many spring rolls...
Happy New Year! Fondue parties are a fun way and easy to entertain. To make the chocolate for the chocolate fondue heat 1/2 a cup of heavy cream and bring to a boil, remove from heat and add vanilla and 100 grams of chocolate and whisk till all the chocolate melts( add more cream if the mixture is too hard. I made one...
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