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The original idea for this cake was to fuse the white forest cake and the passion cake and make a passion forest cake. I'd planned to make a sponge cake and a passion fruit syrup and put them together to make a 'passion forrest' cake. But the ingredients for the passion fruit cake were so interesting I could not resist just to see...
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Jollof is the West African version of pilau, I've seen this dish made with both beef and chicken influence. The first thing step was to blend together chicken stock, onions, tomatoes, garlic, tomato paste, paprika, chili pepper, garlic powder, ginger powder, salt and coconut powder. In a pan place oil and rice and stir for about two minutes, add the paste and keep...
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The chicken curry recipe followed was from allrecipe. Given that it was the first time I was making the dish I used the recipe almost as is. I didn't use the bay leaf because I couldn't find any but I'm assuming it would have blended really well with the lemon. The most surprising thing about this recipe for me was the mixture of...
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